Sandy

I’m crazy about cooking shows. Unfortunately we don’t have a cooking channel here in Germany (if we would I would watch little else probably), but we get a fair amount …

This is quite new to me. Most of the recipes I shared until now were tested classics and dishes I have been making for years… this though is a newbie …

This little number has become a regular dish in my house, ever since I first tried to make it. Thin crespelle or crepes filled with a creamy ricotta and spinach …

I don’t make Tiramisu often. It’s such a rich and heavy dessert you really shouldn’t have every week, but when I do make it, I feel like I’m in heaven …

I freaking love meatballs. They are delicious in sauces with pasta and they are amazing with potatoes. And they taste great cold making them a great lunch snack at work. …

Sometimes the basics just are the best. Sure, there are more elaborate soups than this little number, but when it’s windy and cold outside and I need something to warm …

Today I feel grand. Today I’m esctatic. And a little bit proud of myself. After weeks of macaron madness I finally managed to produce a batch that does not suck. …

Being back at work for over a week now, I need to start planning lunch at work again. We are a small firm and so there’s not really a kitchen …

Did you guys have a good start into the new year? I sure did. I feel a bit guilty for neglecting my blog for almost two weeks, but there was …

Aaaah, Christmas is finally here. Are you all excited? I sure am. The presents are wrapped and I’m just waiting for Alex to arrive here so we can head over to …