Sandy

Let me introduce… the most delicious and my favourite fruit on this planet: The Chirimoya. These babies are the closest you will ever get to eating dessert when you’re actually …

I am not the most enthusiastic apple eater and I have no clue why. In the palatinate area, where we often spend our weekends, you can get amazing apples. They …

Ahhh, soup! Winter is finally here and when it’s getting cold outside the time has come for hearty stews and soups. Nothing better than coming home after a long day …

Today I have for you: Berlin bread. Or as it rather should be called “Sugar frosted chocolate bombs” (the Calvin and Hobbes reference is totally intentional!). Those hard cookies may …

Christmas is just around the corner, you guys, and I am already in foodie heaven. Cookies, chocolates and these babies! My Dad’s polvorones de almendra. Polvorones are a kind of …

We’re right in the middle of mussel season (at least us poor sods not living by the sea) and this is a lovely little recipe if you can only get …

When I made plans for this blog I didn’t want it to be only recipes, but also about food I “just” enjoy eating and not prepared myself. The amazing stuff …

Mmmmmmmmmmmarzipan. There are no words for how much I love marzipan and frangipane. I try to sneak it into all kinds of desserts or I just eat it straight out …

I’ll give you a warning right away… you’ll see alot of tomato sauce dishes here. I was never aware of how much tomatos find their way into my kitchen until …

Say what? What’s that strange title with the funny looking characters. Trust me, even some German folks wouldn’t understand the title. It’s palatinate dialect. My hometown isn’t directly in the …