Recipes

We’re right in the middle of mussel season (at least us poor sods not living by the sea) and this is a lovely little recipe if you can only get …

Mmmmmmmmmmmarzipan. There are no words for how much I love marzipan and frangipane. I try to sneak it into all kinds of desserts or I just eat it straight out …

I’ll give you a warning right away… you’ll see alot of tomato sauce dishes here. I was never aware of how much tomatos find their way into my kitchen until …

Say what? What’s that strange title with the funny looking characters. Trust me, even some German folks wouldn’t understand the title. It’s palatinate dialect. My hometown isn’t directly in the …

This is one of those desperate attempts of sunday improvisation. The stores are closed and I am craving something sweet. So I start to raid my pantry and see what …

 Hmmm Lagagna… what a treat. I tried out a lot of different variations over the years, but I always come back to the classic recipe. Well, not completely classic in …

There are some flavour combinations in life that are just meant to be. Apples and cinnamon. Strawberries and cream. Lemon and fish. Pancakes and maple sirup. Steaks and green pepper. …

Crumbles are one of those great discoveries when I started cooking. Even though they are becoming more known und obviously more popular here in Germany (because… d’uhhh… who wouldn’t love …

I love pasta in almost every variation possible. Pasta is versatile and pasta dishes are always crowd pleasers. Usually I make pasta when I get home from work, because it’s …