I warned you about my tomato sauce obsession about a year ago, didn’t I? Actually it’s not just me, it’s my entire family and I bet the entire south of spain. So this is another family recipe that I tweaked a bit over the years and it’s always a winner all around.
Juicy meatballs, filled with creamy feta cheese in a lovely tomato sauce. The old family original didn’t have any feta, just straight up meatballs, and was usually served with some fries or even bread. I mixed it up a bit and served this with some roasted sweet potatoes, which is an awesome combination. If you have never tried sweet potato fries you need to seriously think about your life choices, because they are beyond awesome! Seriously, if you have never tried them, go out and buy some sweet potatoes like right now… and get yourself some canned tomatoes and minced meat while you’re at it to try this delicious recipe!